Posted: Friday, May 5th 2023
Are you looking for a job that provides an opportunity to break into the Catering and Hospitality industry while providing a stable income, and regular shifts? If you are reliable, trustworthy and enthusiastic about developing your skills, then a job as a Kitchen Porter may be the perfect job for you. Main duties of a Kitchen Porter? Reporting into all chefs within the kitchen environment. The role is made up of many varying responsibilities including: • Cleaning and sanitizing all meal preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills. • Sweeping and mopping all kitchen areas during shifts and at the end of shifts. • Washing dirty dishes, cutting boards, utensils, and cooking equipment. • Ensuring that food mixxers, cookers, and other cooking equipment are in good working order. • Receiving and unpacking all deliveries. • Emptying, re-lining, and washing garbage cans as required. • Ensuring that refrigerators, freezers, and storage areas are clean and well-organized. • Assisting the Chef with basic food preparation, which includes washing, peeling, and cutting meal ingredients as per the Chef's instructions. Preferred experience • Level 1 Food Safety Award or level 2 Food Safety • Awareness of manual handling techniques • Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety • Experience of kitchen equipment If you are passionate about self-development and embrace opportunities to improve your skills and knowledge wherever possible, you could build a long and rewarding career in catering and hospitality progressing from a role as a kitchen porter
Job type: Part Time
Location: None
Closing date: May 19, 2023
How to apply: send CV & cover letter to [email protected]